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  5. Impact of New Plant-Based Protein Alternatives on U.S. Beef Demand - Full Report

  1. Home
  2. Livestock & Meat
  3. Meat Demand
  4. Meat Demand Research Studies
  5. Impact of New Plant-Based Protein Alternatives on U.S. Beef Demand - Full Report

Impact of New Plant-Based Protein Alternatives on U.S. Beef Demand - Full Report

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February 12, 2021
Glynn Tonsor

Prepared for the Cattlemen’s Beef Promotion and Research Board (CBB)